Sunday, 29 May 2011

What's for dinner tonight?

With it being such a miserable, rainy, cold and wet day today, I can't wait to get home and put my trackies on and cook something warm and delicious.. and Beef Bourguignon is ideal for a night like tonight.

You might be wondering what exactly Beef Bourguignon is? Well it's a French recipe that entails a stew prepared with beef braised in red wine and beef broth, and is flavoured with garlic, onions and mushrooms. Serve it on a bed of polenta, cous cous or rice and the meal is complete.

Heart-warming and delicious. Tender pieces of goodness in a rich and tasty sauce. I'm excited to be curled in front of the television tonight eating this fabulous dish! What more could you ask for on a night like tonight?

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